26. July 2017

Attention on mannitol production by fermentation is received in recent years. Fermentation factors affected the mannitol yield are listed. Mannitol applications in food, pharmaceutical and chemical industries are reviewed.

27. March 2016

In “The Lives of a Cell”, L. Thomas restated a hitherto prosaic observation as a profound conjecture, i.e, that mitochondria - the earliest aerobic bacteria - may have “created” us as a ‘symbiont utilitarian layer’ for their survival. The same can be argued for the bacteria resident in the gastrointestinal system which, to put it bluntly, may have ‘created’ us in order to feed them. There are more bacteria in the human body (>500 species) than there are human cells. Most of...